Green Finance, ESG Practices and Profitability: Evidence from Selected Food Processing Companies in India
DOI:
https://doi.org/10.66635/7fpjys37Keywords:
Green Finance, ESG Adoption, Profitability, Liquidity, Financial ReadinessAbstract
The increasing integration of sustainability within financial decision-making has positioned Environmental, Social, and Governance (ESG) practices as a strategic priority for capital-intensive industries. This study examines the relationship between financial characteristics and ESG adoption readiness in five listed Indian food processing companies during FY2023–FY2025. Using secondary financial data, a Financial Readiness for ESG Adoption Index (FREI) is constructed based on profitability (profit margin), liquidity (current ratio), and revenue growth, representing firms’ internal capacity to undertake sustainability investments. Correlation analysis and multiple regression modelling are employed to evaluate the impact of financial variables on ESG readiness. The findings reveal that Profit Margin (β = 0.46, p < 0.01) is the strongest predictor of ESG readiness, followed by Current Ratio (β = 0.38, p < 0.05) and Revenue Growth (β = 0.29, p < 0.05). The model explains 71% of the variation in ESG readiness (R² = 0.71), indicating that financial strength significantly enables sustainability transition capacity. The study contributes to emerging market ESG literature by proposing a financial-readiness framework for sustainability adoption within the agribusiness sector. Policy implications highlight the importance of targeted green finance instruments for firms with resource constraints. The findings provide actionable insights for regulators, financial institutions, and corporate decision-makers pursuing sustainable growth in India’s food processing industry.References
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